Starters
Soup of the week 7.50
ask for the soup of this week
Zeelandic Fishsoup 8.90
richly filled
Bread with spreads 7.90
With homemade garlicbutter and tapenade
Garlic bread, au gratin with old cheese 7.90
Made of old aged cheese
Crispy union rings 8.50
With sauces
Shrimp croquettes 15.50
with salad and cocktail sauce
Gratinated oysters 3 pieces 9.50 / 6 pieces 17.90
3 or 6 pieces
Carpaccio 13.90
With truffle mayonnaise, capers, pine nuts and Grana Padano cheese
Caprese 11.50
with tomato, basil, mozzarella and pesto
Tuna tartare 14.90
with avocado, wakame and wasabi mayonnaise
Shrimp cocktail 16.50
Made of Dutch shrimps with cocktail sauce
Cheese croquettes 10.90
With salad and raspberry sauce
Main course meat
Grilled Meat Skewer 26.50
(Spare ribs, pork tenderloin, steak, chicken) with pepper sauce
Chicken satay 19.50
With peanut sauce, salad and prawn crackers
Burger ‘Iets Anders’ 19.50
with pulledpork, onion, cheese and BBQ sauce
Steak (grain fed U.S.A) 24.50
With pepper sauce
Spare-ribs 23.90
In a sweet and spicy marinade with garlic sauce and salad
Grilled pork tenderloin medallions 21.50
with mushroom sauce
Tournedos 28.50
fillet steak with truffle sauce
Meat of the week 21.50
Main course Fish
Plate of fish 23.90
(salmon, cod, perch and king prawn) with Beurre blanc sauce
Surf and Turf 26.50
Gamba’s with beef sirloin and salsa verde sauce
Pasta with scampi 23.50
Garlic Cream Sauce and Sea Vegetables
North Sea Sole (500gr) 34.50
with Lime sauce
Fish of the week 21.50
Vegetarian
Salad with truffle croquettes 19.50
homemade risotto truffle croquettes with green herb dressing
Pasta Pesto 19.50
With pine nuts, Grana Padano cheese and tomatoes
Avocado Burger 19.50
On brioche bread with lettuce, American mustard & pickled relish
For the kids
Chips with snack (Frikandel, croquette, chicken nuggets or cheese soufflé) 9.90
Chips with kibbeling 13.50
Chips with chicken satay 14.50
Chips with spare ribs 15.50
Chips with hamburger 15.00
Desserts
Dessert of the week 7.50
Please ask the staff
Coffee/Tea with sweets 8.90
With three small desserts
Cheesecake in a glass 8.90
with summer fruit
Passoa crème brûlée 8.90
with mango ice cream
Dame blanche 7.90
With vanilla ice cream and chocolate sauce
Sorbet 8.90
3 scoops of summer fruit sorbet ice cream
Katje Mossel 8.90
With vanilla ice cream, whipped cream and egg liqueur
Coupe “Wemeldinge” 8.90
With strawberries and ice cream
Children’s ice cream 5.50
“Cookie Monster”